posted by Jennie on Aug 5

Category: Appetizers & Snacks
Style: American
Special Consideration: Quick and Easy

Description:
a yummy recipe that Melanie G. handed down to me and now it’s a family favorite!

Ingredients:
1 head shredded cabbage, cashew nuts, maggi chicken mami noodles, 1/2 cup oil, 1/4 cup white vinegar, 3/4 cup sugar

Directions:
Combine the mami noodles seasoning, vinegar and sugar in a saucepan, then boil. Pour the mixture into the platter with the shredded cabbage, crushed noodles and cashew nuts. Enjoy!

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One Comment to “Melanie G.’s Cherokee Salad”

  1. Syble Holstine Says:

    A great idea for future recipes this. Thank you for sharing it. Have you noticed how so many people appear to be cooking again? I wonder if the lack of funds due to the current climate has something to do with it and we all appear to be cooking again! its great!

    Reply

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